As a result of the experiment, starch weighing 100 g was completely hydrolyzed. Do you think the mass of glucose

As a result of the experiment, starch weighing 100 g was completely hydrolyzed. Do you think the mass of glucose obtained will be more or less than the mass of starch taken for the reaction, and why?

The mass of the resulting glucose will be greater than the mass of the original starch by the mass of the added water.

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