What precautions should be taken to avoid food poisoning?

1) Only benign food should be consumed.
2) Pay attention to the shelf life of products.
3) Do not use canned food with swollen lids.
4) Wash hands thoroughly before eating.

Remember: The process of learning a person lasts a lifetime. The value of the same knowledge for different people may be different, it is determined by their individual characteristics and needs. Therefore, knowledge is always needed at any age and position.